Because I’m A Londoner: From Police Officer To Blue Badge Tourist Guide
This is the final article in a series written by London Blue Badge Tourist Guides, who used to be key workers in our capital city. Kathryn Hallam-Howard was a law enforcement officer for over thirty years, working in the West End, South London and at New Scotland Yard. She tells us about her work in the police before she became a guide.
Winston Churchill Style – 7 Fashion Secrets Of The Churchill War Rooms
Deep under Whitehall – the home of the United Kingdom’s major government departments – is a secret lair to rival anything created by a James Bond baddie intent on world domination. The Churchill War Rooms were constructed secretly as the bomb-proof centre of wartime government. Churchill was initially reluctant to go underground but he fought fascism here from 1939 to victory in 1945. With him was his wartime coalition ‘cabinet of all the talents’, his senior chiefs and advisors – and a small army of military and civilian staff, all engaged in top-secret work.
London Is Waking Up – David Hockney In London
David Hockney is a celebrated British artist, who was born and lives in Yorkshire and is well known in the USA after living for many years in California. This summer Hockney has an exhibition at the Royal Academy which was inspired by his trip to Normandy in 2020. It starts on 23 rd May and continues to late September. If it is anything like his show there in 2012 it will be an uplifting experience and not to be missed.
Let’s Do London Campaign Launched By Mayor of Greater London, Sadiq Khan
The recently re-elected Mayor of Greater London Sadiq Khan has launched a ‘Let’s Do London’ campaign to promote the capital as a major world tourist destination once again. Blue Badge Tourist Guides aim to play a major part in the re-opening of tourism in London.
Because I’m A Londoner: From Nurse To Blue Badge Tourist Guide
This is the fourth in a series of articles written by London Blue Badge guides who used to be key workers in the capital. Janet Robinson writes about her work as a nurse before she became a London Blue Badge Tourist Guide.
70th Anniversary Of The Festival Of Britain in London
Let me take you back to the Britain of 1951. The Second World War had ended just six years earlier. London, like many other British cities, had been bombed relentlessly and still bore the scars of the Blitz. Surviving buildings were covered in layers of dark sooty dust and rationing was still the order of the day and, for fresh meat, remained in place until 1954.
Posts in: Food & Drink
London has been enjoying a Gin Renaissance in recent years, with over 20 new distillers appearing in the capital, and pubs and bars throughout the city declaring themselves Gin Palaces. You many even have enjoyed a tipple of the juniper-infused drink yourself in recent months. If so, you were probably imbibing a form of London Dry.Read more
If you fancy sampling some traditional English dishes the next time you’re able to visit London, try one or more of these staunch favourites!Read more
What could be more quintessentially English than afternoon tea? This is often one of the top items on London visitors’ itineraries, but many are unsure of where to go or surprised by how expensive it can be. I’ve been enjoying and writing about the afternoon tea ceremony since I first moved to London nearly 30 years ago. How times have changed! The landscape has grown, both in terms of price range and creativity of menus. Restaurants and hotels have become more imaginative with themed teas, such as the Mad Hatter Tea at the Sanderson Hotel and the fashion-orientated Pret-a-Portea at the Berkeley.Read more
Visitors to London often want to try Indian food, one of Britain’s most popular cuisines. The United Kingdom celebrates National Curry Week every October. Although curry is an Indian dish modified for British tastes, it is such a favourite with locals that it contributes more than £5 billion to the British economy. Hence it was hardly surprising when in 2001, Britain’s Foreign Secretary referred to chicken tikka as a true British national dish. Read on for some tips on the best places for Indian food in the capital, as well as some fascinating history and fun facts - including which restaurant shares a birthday with Her Majesty the Queen.Read more
Who doesn't love a great view? And even better if there's good food and/or classic cocktails to go with it. As you take a break from sightseeing for refreshment and relaxation, let your Blue Badge Tourist Guide help you seek out the most stunning vistas across London. With an ever-increasing number of steel and glass skyscrapers heading for the heavens in the financial district, the area known as the City of London is a great place to start.Read more
There’s no doubt that going to brunch can be the highlight of a great weekend. Like with many culinary traditions, the origins of the meal called brunch aren’t entirely clear. Some food historians suggest it may have sprung from huge feasts held in England after a hunt. (We do know that the word first appeared in print in an 1895 Hunter's Weekly article.) Others think it may relate to the big meal Catholics would have after mass.Read more
Think of classic British food, and you probably think of fish and chips, one of the most popular and famous national dishes. What you may not know is that the origins of the dish stretch beyond our shores. The story of the humble chip goes back to the 17th-century in either Belgium or France – there are differing opinions – and fried fish was introduced into Britain by Jewish refugees from Portugal and Spain.Read more
Touring London is a great way to top up your step count and burn off calories. So why not reward yourself for all that hard work? Blue Badge Tourist Guides know where to go for the tastiest treats, and nothing beats ice cream on a warm day. In no particular order, here are some of the best ice cream shops in the capital, tried and tested by this Blue Badge Tourist Guide (well someone had to do it).Read more
At the last count there were around 7000 pubs in London. Of course all of them are individual and have their own style. But of all of these, where are the pubs that have something about their history or atmosphere that sets them apart?Read more
The fabulous Grade II-listed gin palace Crocker’s Folly in St John’s Wood has been beautifully restored as a restaurant and bar. The establishment has 50 kinds of marble, Romanesque columns, cut glass chandeliers and carved mahogany.Read more